Hatsugama at Issoan Tea room started on Saturday January 3 with teachers and experienced tea people. Sunday January 4, there were three seki for students.
Upon entering guests were seated in the machiai. When the hosts were ready the guests were served osayu and invited to use the tsukubai and proceed to the tea room.
Display area 
Tokonoma display
Meal preparation
Sweets
After a break guest returned to the tea room for koicha 
and usucha
Thank you to all the guests who attended
