One of Rikyu’s rules is to lay the charcoal so that it boils the water. I will not be talking about the charcoal, today, but the boiling water.
There are no clocks in the tea room, the kama is one of your timing devices. Depending on how you lay the charcoal — farther apart, the …
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This year for Hatsugama we changed things a little bit. Instead of many small seki, we had one large group event. Our little group has grown up and we had a lot more people to serve.
This year of the fire monkey and the chokudai is hito or person.
Buffet style luncheon and then …
Permanent link to this article: https://issoantea.com/hatsugama-2016/
Introduction to Chado, the Japanese Tea Ceremony
Harmony, purity, respect and tranquility. These are the four principles of tea ceremony distilled from Japanese culture. In this ten week class, students will be introduced to Chado, the way of tea. The arts of Japan will be examined through the ritual preparation and drinking of matcha, Japanese …
Permanent link to this article: https://issoantea.com/introduction-to-chado-class/
I recently had a return visit from someone who came to visit Issoan last year. We served her tea and sweets and treated her as we would any other guest. This time when she came back, she said that she was struck by how open and welcoming the students were. In her experience, tea people …
Permanent link to this article: https://issoantea.com/kokoro-the-heart-of-tea/
Last week I was in Hood River, Oregon at the Columbia Center for the Arts for a presentation on Meditations on the Way of Tea. It was a beautiful venue in downtown Hood River, within sight of the majestic Columbia River. As part of the month long activities for La Lluvia/The Rain art exhibition, it …
Permanent link to this article: https://issoantea.com/preparing-for-this-moment/
